Van Smokey: Hickory-Smoked Beef Jerky Snacks
Van Smokey crafts hickory-smoked beef jerky with a heartfelt story, founded by Jeff in Livingston Manor, NY, in the Catskill Mountains. After losing his father to cancer, Jeff built a smokehouse to honor their crabbing days in Delaware, where jerky was a cherished snack. Using 100% grass-fed, pasture-raised American beef, their jerky lineup includes Thai One On, blending Thai spices like garlic and cayenne for a smoky-sour-sweet bite, Jerk Jerky, with Jamaican jerk spices and tamarind tang, and Deep in the Red, featuring Hatch New Mexico red chili. They also offer smoked hot sauces and cocktail mixers, perfect for hikes, travel, or casual snacking.
At jerkybrands.com, we’re proud to offer Van Smokey’s lineup, ideal for those seeking high-protein, clean snacks. Free of antibiotics, hormones, and artificial additives, their small-batch jerky reflects a commitment to quality and community, with a full meat shop offering local grass-fed beef, pork, and elk. Known for fun, creative flavors, Van Smokey also serves inspired comfort food at their restaurant, featuring smoked meats and specialty cocktails. Shop now at jerkybrands.com and savor the taste of Catskills-crafted excellence!