Fusion Jerky - Grilled Island Teriyaki Pork Jerky, 2.5 oz

Grilled Island Teriyaki is a sweet tropical escape: true traditional Asian-style jerky made from premium cuts of succulent pork. Gourmet flavor is infused into each piece, seasoned with gluten-free soy sauce, sugar, salt, celery powder and natural flavorings that include paprika. It is all natural, with no artificial ingredients and no MSG beyond what naturally occurs in the soy sauce.

Each piece is grilled to perfection, and the texture is soft and moist. This is handcrafted, artisan jerky. Founder KaiYen Mai was born into a family that has been crafting and perfecting traditional Asian-style jerky for over 50 years. The pork is sourced only in the USA, and Fusion Jerky, a women-owned brand, makes it in Nebraska, USA. It is gluten-free and minimally processed, with no preservatives and no nitrites added beyond what naturally occurs in cultured celery powder and sea salt.

Ingredients:
Pork, Sugar, Water, Gluten-Free Soy Sauce (Water, Soybeans, Salt, Sugar), Salt, Celery Powder (Cultured Celery Powder, Sea Salt), Natural Flavorings (Includes Paprika).

Contains:
Soy.

Package Size: 2.5 oz