Kaimana Jerky - Teriyaki Salmon Jerky, 2 oz

Wild-caught salmon in a sweet and savory teriyaki glaze: that is Teriyaki Salmon Jerky from Kaimana Jerky. The glaze combines with the smoky richness of wild salmon, and organic onion, garlic, sesame seeds and red chili add layers of flavor. The result is bold and balanced. The ingredient list also includes gluten-free soy sauce, brown sugar, black pepper and sesame oil. The clean, rich taste of the salmon is in every bite.

Each piece is hand-cut in Kailua-Kona, Hawaii, from sustainably sourced wild-caught salmon, and the pieces in the photo are long, dark red strips. Kaimana Jerky handcrafts this premium artisan jerky in Hawaii, USA, with real ingredients: no MSG, no nitrites or nitrates and no added preservatives. It is made to fuel the adventurous, free and wild in all of us.

Ingredients:
Salmon, Brown Sugar, Gluten-Free Soy Sauce (Water, Soy Beans, Rice, and Salt), Organic Onion Powder, Organic Garlic Powder, Organic Black Pepper, Organic Red Chili, Organic Sesame Seed, Organic Sesame Oil.

Contains:
Fish, Soy, Sesame.

Package Size: 2 oz