Side Project Jerky - Berbere Flavor Beef Jerky, 2 oz

Berbere spice made exclusively by beloved Ethiopian-owned Workinesh Spice Blends is what makes this jerky unique. Chef Jen Carroll's Berbere Flavor Beef Jerky is Ethiopian-inspired, and it packs a citrusy sweet heat into every delicious bite. It rates 85 percent sweet to 15 percent heat. The ingredients are beef, tamari, brown sugar, berbere spice (red pepper, garlic, cardamom and basil) and kosher salt.

Flavor and texture were perfected over a year, and the texture rates 70 percent soft to 30 percent dry. Born in Philly's food scene, Side Project Jerky makes it chef-crafted, small-batch and slow-dried in Gettysburg, Pennsylvania. It is made from all-natural ingredients, with no artificial preservatives, colors or flavors, and it is Gluten-Free, Non-GMO and Clean Label.

Ingredients:
Beef, Tamari (water, soybeans, salt, alcohol), Brown Sugar, Berbere Spice (Red Pepper, Garlic, Cardamom, Basil), Kosher Salt.

Contains:
Soy

Package Size: 2.0 oz