Theos Plant-Based - Miso Nori Sweet Potato Jerky

THEO’s Miso Nori Sweet Potato Jerky – Bold, Umami Vegan Snack

Dive into an oceanic, plant-based delight with THEO’s Miso Nori Sweet Potato Jerky, an all-natural snack crafted for flavor enthusiasts and eco-conscious adventurers. Made from organic sweet potatoes, this jerky delivers a chewy texture with the savory depth of miso and umami-rich nori, evoking coastal Japanese flavors, perfect for road trips, hiking, or a quick, vibrant snack. Customers laud its bold, seaweed-infused taste and sustainable ethos, though some note a softer texture or delivery delays, making it a top choice for vegans and veggie lovers seeking a flavorful, eco-friendly jerky alternative.

Handcrafted by THEO’s Plant-Based, a Chicago-based brand founded by chef Theo Mourad and Aaron Brodkey, this jerky is 100% vegan, USDA Organic, gluten-free, and upcycled, using the entire sweet potato to reduce waste. Produced in small batches to honor sustainable farming, Miso Nori Sweet Potato Jerky reflects a commitment to quality, nutrition, and artisanal craftsmanship. Whether you’re hitting the trails or craving an umami-packed escape, this jerky delivers an unforgettable craft experience.

Package Size: 2 oz