Pan's Mushroom Jerky - Curry Mushroom Jerky, 2.2 oz

Madras curry brings some heat to this mushroom jerky. Curry Mushroom Jerky features turmeric, garlic, jalapeño and chili peppers in an organic curry seasoning. That seasoning also includes freeze-dried lemon, sea salt and smoked paprika. It is an Asian-inspired snack with a delicious umami flavor. The rest of the simple ingredient list is dried shiitake mushrooms, avocado oil, coconut sugar, Himalayan pink salt and chia seeds.

The texture is meaty, chewy and satisfying. Made from sustainable shiitake mushrooms with no preservatives, it is based on a family recipe. Michael Pan brought that recipe home from a trip to visit family in Malaysia. Pan's Mushroom Jerky, a minority owned business, proudly makes it in Oregon. It is Certified Plant Based, vegan, gluten free, soy free and Earth Kosher.

Ingredients:
Dried Shiitake Mushrooms, Avocado Oil, Water, Organic Coconut Sugar, Organic Curry Seasoning (Organic Spices, Organic Garlic, Organic Turmeric, Organic Freeze-dried Lemon, Sea Salt, Organic Jalapeno Pepper, Organic Chili Pepper, Organic Smoked Paprika), Himalayan Pink Salt, Organic Chia Seeds.

Package Size: 2.2 oz