Collection: Pan's Mushroom Jerky

Ready to flip your snacking game upside down? Meet Pan’s Mushroom Jerky — the plant-based superstar that’s been turning heads (and taste buds) since it landed on the jerky scene. Crafted in Portland, Oregon, from a family recipe discovered in Malaysia back in 2006, this vegan jerky is proof that flavor and texture don’t have to come from meat to deliver that classic jerky satisfaction.

At JerkyBrands, we’re all about showcasing the best of the best — and Pan’s is the real deal. Made from shiitake mushrooms, every bite packs a rich umami punch that’s smoky, chewy, and oh-so-satisfying. If you’ve been craving something new, something bold, and something that just feels good to eat, this is your sign to dive in.

A Bite of History, With a Twist of Innovation

Pan's Mushroom Jerky was born out of curiosity, tradition, and a passion for genuine food. Founder Michael Pan discovered his family's mushroom jerky recipe while visiting relatives in Malaysia. What started as a humble family snack turned into a plant-based phenomenon that's now changing the way the world thinks about jerky. 

Each bag of Pan's Mushroom Jerky is carefully crafted with wholesome ingredients such as avocado oil, coconut sugar, and chia seeds for that perfect blend of flavor, nutrition, and chew. Because it's made with real shiitake mushrooms, you're getting a naturally meaty texture that rivals traditional jerky without a single ounce of meat.

Flavor That Speaks for Itself

Pan's Mushroom Jerky doesn't mess around when it comes to flavor. Whether you're into something savory, spicy, or smoky, there's a flavor that will have you hooked from the first bite: 

• Zesty Thai: Our top seller for a reason. A mouthwatering mix of garlic, cayenne, and coriander gives every bite a bold, flavorful kick. 
• Salt & Pepper: Simple? Sure! But it's perfectly balanced for those who like their snacks clean, sharp, and craveable. 
• Original: Slightly sweet, beautifully simple, and packed with the kind of favor that reminds you why Pan's became famous in the first place. 
• Applewood BBQ: Sweet, smoky, and absolutely addictive. This one's for those who love that classic barbecue depth of flavor. 
• Curry: Warm, aromatic, and full of character. Every bite feels like a little adventure for your taste buds.

Each flavor delivers a satisfying chew that rivals traditional jerky, while keeping things light and plant-based.

Why We Love Pan’s Jerky

At JerkyBrands, we handpick every product that hits our shelves because we believe great jerky should do more than fill you up — it should make you feel good.

Pan’s Mushroom Jerky gives you peace of mind with ingredients you can pronounce and a reputation you can trust. It generates significant buzz in the plant-based jerky world, inspiring a new generation of snackers who crave both flavor and awareness.

So, why wait? Grab a bag (or five) of Pan’s Mushroom Jerky and taste why everyone’s talking. Whether you’re vegan, curious, or just hungry, this snack delivers gratification in every bite. Shop the full lineup now at JerkyBrands — and get ready to fall in love with mushrooms all over again.