Pan's Mushroom Jerky - Teriyaki Mushroom Jerky

Pan’s Teriyaki Mushroom Jerky – Bold, Tangy, Vegan, Keto-Friendly Snack

Savor an Asian-inspired adventure with Pan’s Teriyaki Mushroom Jerky, a plant-based snack crafted for flavor enthusiasts and health-conscious adventurers. This vegan, keto-friendly jerky, made from organic shiitake mushrooms, delivers a tangy blend of ginger and citrus with a chewy, meaty texture that’s perfect for road trips, hiking, or a quick, savory snack. Rooted in a decades-old Malaysian family recipe, it’s a bold flavor that wins over herbivores and carnivores alike.

Handcrafted in the Pacific Northwest by Pan’s Mushroom Jerky, a family-owned brand founded by Michael Pan, this jerky is 100% plant-based, gluten-free, soy-free, and free from artificial preservatives. Inspired by the founder’s vegetarian Buddhist family tradition, Teriyaki reflects a commitment to simple, organic ingredients and sustainability. Whether you’re hitting the trails or craving a zesty snack, this jerky delivers a craft experience that’s satisfying and guilt-free.

Package Size: 2.2 oz