Pan's Mushroom Jerky - Zesty Thai Mushroom Jerky, 2.2 oz

Garlic, lemon, basil and white pepper are featured in Zesty Thai, which is savory with a little kick. It is the most popular Pan's Mushroom Jerky flavor, and the recipe came home from a trip to visit family in Malaysia. Shiitake mushrooms are rich in umami, a savory and earthy taste, and that delicious umami comes through in the jerky. It is an Asian-inspired snack seasoned with organic Thai seasoning, which also includes onion, lemon peel, cayenne, coriander, paprika, black pepper and cilantro. Coconut sugar, Himalayan pink salt, avocado oil and chia seeds complete a simple ingredient list.

Meaty and chewy, the texture comes from shiitake mushrooms, which are soft and fibrous, for a satisfying chew. This jerky is not trying to completely imitate beef, so the mushroom flavor and texture come through. It is made from organic, sustainable shiitake mushrooms with no preservatives, based on a family recipe. Pan's Mushroom Jerky, a minority owned business, proudly makes it in Portland, Oregon. It is Certified Plant Based, Earth Kosher certified, vegan, gluten free and soy free.

Ingredients:
Organic Dried Shiitake Mushrooms, Avocado Oil, Water, Organic Coconut Sugar, Organic Thai Seasoning (*Garlic, *Onion, *Lemon Peel, *Cayenne, *Tomato Powder, *Coriander, *Paprika, Citric Acid, *Basil, *Black Pepper, *Cilantro, *White Pepper), Himalayan Pink Salt, Organic Chia Seeds. *Organic.

Package Size: 2.2 oz