Pearson Ranch Jerky: A Taste of the Wild
The Legacy of Pearson Ranch
Pearson Ranch Jerky has carved its niche in the jerky world by offering something genuinely unique—exotic meat snacks. Since its founding in 1959, Pearson Ranch has been dedicated to raising elk, buffalo, and cattle in New Mexico's pristine wilderness. This commitment to quality and sustainability shines through in their range of jerky products, introduced to the market with the same care and respect for nature.
Exotic Meats for Every Palate
In 2000, Pearson Ranch expanded its horizons to the meat snack industry, focusing on providing healthier, exotic alternatives to traditional beef jerky. With the introduction of buffalo (bison) products in 2003 and the addition of venison and wild boar in 2014, Pearson Ranch Jerky offers a diverse palette of flavors for those seeking a lean protein source without compromising on taste.
